One of Oregon’s premier artisan focused restaurants, we are located in the charm of an old restored Victorian house. Recipe offers a warm inviting dining experience reminiscent of the home dining room. Our menu showcases the finest quality ingredients while always adapting to the seasons enthusiastically, bright and intense flavors in the spring and summer, deep and rich flavors and textures in the fall and winter. Superior quality and freshness is assured through our ongoing commitment to our community of local purveyors.
**Bar Deux will be closed December 30th - Feb 12th 2019. We wish all our friends and family a happy holiday season.
A simple plate of food, a great glass of wine, surrounded by friends.
Bar deux encompasses the finest of ingredients thoughtfully prepared and beautifully presented while always adapting to the seasons enthusiastically. Our menu reflects casual shared plates such as French bread pizza, baked farm eggs with Gruyere and ham, fresh oysters in their shell, Wagyu steak tartare, savory tarts, a vast selection on artisan charcuterie and cheese,, salads and a house made pasta nightly. We encourage sharing these dishes among the table while good conversation and friends evoke memories of the household dining room.
602 East 1st St.